The Best Deli Cuban Sandwich Ever
A perfect Cuban sandwich features layers of savory, tangy, and crispy goodness. Here’s a recipe to make the ultimate Deli Cuban Sandwich that will have your taste buds dancing!
Ingredients:
- 1 loaf of Cuban bread (or substitute with French baguette if Cuban bread isn’t available)
- 1/2 pound of roast pork (slow-cooked and shredded)
- 1/4 pound of thinly sliced ham
- 4 slices of Swiss cheese
- 4-6 dill pickle slices (preferably from a quality deli)
- Yellow mustard (to taste)
- Butter (for grilling)
Instructions:
- Prepare the Bread:
Cut the Cuban bread into sandwich-sized sections. Slice each section horizontally, making sure not to slice all the way through—just enough to open it like a book. - Assemble the Sandwich:
- Spread a thin layer of yellow mustard on both sides of the bread.
- On the bottom half of the sandwich, layer Swiss cheese, followed by roast pork, ham, and pickles.
- Top with another slice of Swiss cheese and the top half of the bread.
- Grill the Sandwich:
- Heat a griddle or panini press over medium-high heat.
- Butter the outside of the sandwich to give it that crispy, golden crust.
- Place the sandwich on the griddle or press and cook for 4-5 minutes on each side, pressing down gently to help the sandwich compact and get that crispy, crunchy exterior.
- Serve & Enjoy:
Once the sandwich is golden brown and the cheese is melted, remove from the grill and let it sit for a minute before slicing. Cut the sandwich in half diagonally and serve immediately.
Tips for the Best Cuban Sandwich:
- Roast Pork: For a truly authentic Cuban sandwich, use slow-cooked roast pork. Ideally, it should be marinated overnight in a mojo sauce (garlic, citrus, and herbs) before roasting to infuse tons of flavor.
- Pressed & Crispy: The key to a perfect Cuban sandwich is a crispy, pressed exterior. Use a heavy pan or a sandwich press to get the right texture.
- Quality Ingredients: Use high-quality Swiss cheese, deli ham, and pickles for the best flavor. Authentic Cuban bread makes a difference, but if you can’t find it, a soft French baguette works too.
Enjoy the Best Deli Cuban Sandwich Ever—crispy on the outside, melty and delicious on the inside! Perfect for lunch, dinner, or as a satisfying snack.